Capsune in ciocolata // Strawberries in Chocolate

Ati cumparat capsune mari, frumoase dar n-au nici un gust? Aromati-le cu ciocolata! Topiti in bain-marie ciocolata amaruie sau cu lapte, inmuiati capsunele in ea si lasati-le sa se raceasca pe un platou sau pe hartie de copt. Cu 200 g de ciocolata la 1/2 kg capsune obtineti un desert rapid, racoritor si buuun! 🙂 Nu spun mai multe… las pozele sa vorbeasca! 😉

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